About us
In our family, we are butchers from father to son. For 4 generations, we have been offering you, here in Luz-Saint-Sauveur in the Hautes-Pyrénées, quality products including Black Pork from Bigorre and Barèges-Gavarnie AOP sheep. We offer the customer home delivery at an extra cost.
With the butcher's team, we offer you products worked and prepared with attention and passion, and we welcome you in an atmosphere that we like to be warm and friendly.
A vending machine for our products open 7 days a week, 7 hours a day has been set up in Saligos (gateway car park).
We also offer the customer home delivery at a cost via chronofresh.
Pratical information
- Services Loan of raclette/fondue equipment
Duration:
Opening periodsFrom: 01 / 01 / 24
To: 31 / 12 / 24
- Monday : from 07AM to 30PM
and from 15 p.m. to 30 p.m. - Tuesday : from 07AM to 30PM
and from 15 p.m. to 30 p.m. - Wednesday : from 07AM to 30PM
and from 15 p.m. to 30 p.m. - Thursday : from 07AM to 30PM
and from 15 p.m. to 30 p.m. - Friday : from 07AM to 30PM
and from 15 p.m. to 30 p.m. - On Saturday: from 07AM to 30PM
and from 15 p.m. to 30 p.m. - Sunday: from 07AM to 30PM
Outside school holidays.
