Rough and generous at the same time, the Gavarnie Valleys cultivate a certain way of life where local products have their rightful place. Among some local specialities...
PDO Barèges-Gavarnie lamb
PDO Bigorre Black Pork
the garbure
Pyrenean trout
The "gâteau à la broche"
The Pyrenean cake
the Val d'Azun cheese
The Pays Toy brewery
The honey houses
The restaurants
Thousand flavours
On your plate, you will find local products used by our restaurateurs in gourmet recipes: Barèges-Gavarnie sheep, Garbure (stew), Val d'Azun cheese, blueberry cake, Cauterets berlingots (boiled sweets), etc. So many delicious dishes to found in the shops, direct from suppliers and at local markets. Bring home a little piece of the Gavarnie valleys with you.

PDO Barèges-Gavarnie lamb

PDO Bigorre Black Pork
In his workshop-boutique in Beaucens, Pierre Sajous works with black pork from Bigorre AOC in all its forms: cured meats, preserves, fresh meat and cooked dishes.

Garbure

The pyrenean trout

The "gâteau à la broche"
On the Argelès-Gazost market, every tuesday on the morning, you can assist at the artisanal production of the "gateau à la broche Laqueyrie". An gourmet product that can be find on many local product stores, to take back in your suitcases!

The pyrenean cake
Traditionally plain or with blueberries, this typical Haute-Pyrénées sponge cake is golden outside and soft on the inside. often eaten for breakfast, as dessert or with coffee/tea.
To be enjoyed and purchased at "Les Gourmandises des Pyrénées" and at "l'Atelier du Confiturier"!

Val d'Azun cheese

The Pays Toy brewery
Paul Dixon created the first “Pay du Toy” (Toy country) craft beer in Luz Saint-Sauveur. To vary the pleasures, special brews are developed over the seasons. Also enjoy the IPA beer certified Bio. Silver medal at the general agricultural competition in Paris!

Honey houses
The Gavarnie Valleys are also an ideal refuge for bees who work tirelessly all year to make good honey from the region's flowers. As greedy as interesting, the visits of honey will delight young and old!
Thanks to the Miellerie des Escales and the Rucher Arrensois, go meet these beekeepers who will share with passion their knowledge and know-how in a friendly atmosphere. Take advantage of this tour to fill up with gourmet memories of honey to take away!
Has your mouth started watering yet?
Take advantage of a direct tour to fill up with gourmet memories and
find these specialities at the restaurants of the Valleys of Gavarnie.